Reserve Roast

The Prime Barrel x 4th Level Roasters Guatemala Catuai Collab Barrel Aged Whole Bean Coffee

Direct-trade Bourbon and Catuai coffee from Guatemala’s De La Gente Cooperative, grown at 1,200 meters, aged in the barrel from our Rare Character “Wheat Dreams” 10 Year wheated bourbon pick and roasted medium by 4th Level Roasters. Chocolate, vanilla and caramel. No alcohol.

Medium roast · Alcohol-free

$25

One barrel only. When it's gone, this roast is gone.

COFFEE PASSPORTThe permanent record of this roast.
PRIME BARREL · RESERVE ROAST REGISTRY
BARREL FROM PICK#152

Selection

The Prime Barrel × 4th Level Roasters Guatemala Catuai

Origin

ORIGINGT
Guatemala

Roast level

Medium

Altitude

1,200 MASL

Barrel

Rare Character Exceptional Series 10 Year Wheated Bourbon

Prime Barrel Pick #152, “Wheat Dreams”

Roaster

4th Level Roasters

Alcohol

None

The barrel's first life

  • 71%Corn
  • 21%Wheat
  • 8%Malted Barley

Tasting profile

How this roast tastes

I.

In the cup

Chocolate, vanilla, caramel and oak.

II.

Finish

Velvety, like a bourbon ball.

The barrel story

The barrel got a second job

4th Level Roasters took direct-trade beans from the De La Gente Cooperative and rested them in the barrel from our Rare Character Exceptional Series “Wheat Dreams” pick, a 10-year wheated bourbon.

Medium roast, full body. Chocolate comes first, then vanilla, caramel and oak from the barrel. The finish tastes like a bourbon ball.

Ten years of wheated bourbon, then Guatemalan coffee.
Rare Character "Wheat Dreams" Whiskey Company The Exceptional Series 10 Years Old Single Barrel Wheated Straight Bourbon Whiskey The Prime Barrel Pick #152

The bottle · Pick № 152

This barrel's whiskey sold out. The coffee is the only way left to taste it.

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Questions

Barrel-aged coffee questions

Does barrel-aged coffee contain alcohol?

No. The green beans rest in an empty barrel that used to hold whiskey. They pick up its aroma and flavor, not its alcohol. Nothing is added, and there's no whiskey in the cup.

Is it whole bean or ground?

Whole bean. Grind it right before you brew so the barrel aromas don't fade.

Which barrel was this coffee aged in?

The single barrel from The Prime Barrel's Rare Character Exceptional Series 10 Year Wheated Bourbon pick, #152.

What does this barrel-aged coffee taste like?

Chocolate, vanilla, caramel and oak.

Who roasts it?

4th Level Roasters.

Where is the coffee from?

Guatemala.